Notes de Dégustation
In the nose the minerality and floral notes of violets are highlighted as well as aromas of black fruit, plums and blackberries, finishing with hints of eucalyptus leaf notes. Elegant, intense and of high persistence, this wine has high-quality tannins that are very present and well involved, which give it a great structure and a high aging potential.
Cépages
Touriga Nacional 100%
Caractéristiques
Alcohol: 14,5 % vol.
Total Acidity: 5.5 g/l
Residual Sugars: <2 g/l
Classification
Regional Tejo
Type de Sol
Sandy with pebbles stones
Vendange
By hand to small cases of 15 kg
Vinification
Immediately after harvesting, the grapes are cooled down to 5ºC and kept at this temperature for 24 hours. After this period, they are destemmed and gently crushed,
followed by a pre-fermentative maceration at 10/12°C. Alcoholic fermentation takes place at controlled temperature, in small stainless-steel vats, with prolonged maceration.
Prix et reconnaissances
Distingués par les les plus prestigieux compétitions et influenceurs nationaux et internationaux
Gold Medal
Revista Enoteca
Gold Medal
Concours Mondial Bruxelles 2022
Gold Medal
Wines of Portugal Challenge 2022
Gold Medal
Wines of Portugal Challenge 2023
Accompagnement
Perfectly paired with roasted meats, cod dishes, roasted fish, grilled sausages and cheese.
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